Ranch Notes

From the Ranch

Cooking guides, pasture updates, and straight talk about beef.

Cooking Guides

How to Cook a Grass-Fed Ribeye Without Ruining It

Grass-fed cooks faster and punishes inattention. Here's the method we use in our own kitchen.

By the Watkins family · 6 min read Read →

Cooking Guides

The most forgiving cut we sell, three routes to falling-apart tender.

5 min read

Cut Education

'Grass-fed' on a grocery label can mean almost nothing. Here's the difference that matters.

4 min read

Cut Education

The best per-pound price we offer, demystified — from hanging weight to freezer shelf.

7 min read

Ranch Life

Twenty years of breeding decisions, and the Texas logic behind our Star 5 cross.

5 min read

Ranch Life

Why we only ship Mondays and Tuesdays — and what those mornings actually look like.

4 min read